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TO START

Olives 6

Fresh sourdough w/ truffle oil 12

Smoked butter & mozzarella garlic bread 15

Charred eggplant puree w/ toasted sourdough 15

Ortiz sardines with salted butter & sourdough 22

Heirloom tomato salad w/ fresh basil, mozzarella & pomegranite infused balsamic 22

Coconut cured raw fish 26

MAINS

Chicken schnitzel w/ truffle potato salad, wild rocket & caviar 38

Seared market fish w/ kiwifruit salsa & beetroot tuile 36

Smoked short rib w/ herb salad 40

SIDES

Seasonal Veg with roasted Pumpkin seeds and Truffle 20

Smoked truffle mash 16

DESSERT

 

Chocolate ganache & berry mess 28

PARNELL PORKER EAT IN

 

Bbq pork ribs half rack 28

Cherry & apple smoked beef short rib 35

Cherry smoked wings (comes with our in house bbq and Alabama white sauce) six for 18 , dozen for 26

Smoked Potato mash & Gravy 15